Pacific Cod Jerky

Smoked and Pacific Cod Jerky is made from environmentally-friendly raw material. The fish has a soft texture and a peculiar taste, which was developed by our best product engineers. The thick white meat of the snack has a delicate taste and is rich in valuable vitamins and minor nutrient elements, which will tone you up and enhance your mood.

Advantages of the product

• natural energy/ 50 % Proteins
• reduced calorie content
• reduced carbohydrate content
• rich in Omega-3 fatty acids
• long shelf-life/MHD
• low fat content, only 2,0%

Nutritional value

• Average value 100 g
• Energy value: 230 Kcal
• Proteins: 50,0 g
• Carbohydrates: 3,0 g
• Fat: 2,0 g

Ingredients

Squid, salt, sugar, E621
Fishing area: Pacific Ocean

Use/storage

Store the dried and smoked yellowstripe scad at the temperature of the maximum of up to +25 °C. After opening the package, store the product in the fridge and eat it up within two days. Oxygen scavengers in the packs with the products are not edible.